Our Cauliflower Crust is a Gluten-Free alternative to our traditional pizza dough. This pizza crust is vegan, gluten-free, non-GMO, and made with real cauliflower- none of that fake stuff! It has no artificial flavors, colors or preservatives. The Cauliflower Crust is 12” pizza dough that is an additional $6.00 charge to a 10” sized pizza. We cannot guarantee that the pizza will not be compromised by gluten in the environment in which it is prepared. If a guest has a dietary restriction, celiac disease or serious allergy it must be communicated clearly to our team.